Highly recommended : English for the hotel and catering industry ; Student's book

This is a popu;ar elementary-level course for younger adult learners on hotel and catering courses in school and colleges or people training for career in the hospitality sector. It provides the English needed for dealing with customers and colleagues in a variety of hotel and restaurant situations...

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Opis bibliograficzny
1. autor: Stott, Trish
Format: Książka
Język:Undetermined
Wydane: Oxford Oxford University Press 2004
Hasła przedmiotowe:
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ