Pesticide Residues in food :

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Pesticide Residues in food : Report of the 1970 Joint Meeting of the FAO Working Party of experts on Pesticide residues and the WHO expert committee on pesticide residues

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Bibliografiske detaljer
Format:	Bog
Sprog:	Undetermined
Udgivet:	Geneve World Health Oranization 1971
Fag:	Pesticide
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Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Lignende værker

Pesticide residues in food :
Udgivet: (1970)

Pesticide residues in food - 2003 :
Udgivet: (2004)

Pesticide residues in food - 2002:
af: FAO
Udgivet: (2002)

Pesticide residues in food and drinking water :
Udgivet: (2004)

Pesticide residues in foods : methods, techniques, and regulations /
Udgivet: (1999)

Pesticide residues in foods : methods, techniques, and regulations /
Udgivet: (1999)

FAO pesticide residues in food joint meeting on pesticide residues :

Pesticide, veterinary and other residues in food
af: Watson, David H.
Udgivet: (2004)

Pesticide residues in food 2002
Udgivet: (2002)

Pesticide residues in food - 2005 :
Udgivet: (2005)

Pesticide residues in food 2006 :
Udgivet: (2007)

Pesticide residues in food 2006
Udgivet: (2007)

Pesticide residues in food 2004 (Evaluations) :
Udgivet: (2005)

Pesticide residues in food 2004 (Evaluations) :
Udgivet: (2005)

Pesticide residues in food 2005 (Evaluations) :
Udgivet: (2006)

Pesticide residues in food 2005 (Evaluations) :
Udgivet: (2006)

Pesticide residues in food 2004 :
Udgivet: (2004)

Pesticide residues in food 2006 :
Udgivet: (2006)

Pesticide residues in food - 2001. Report 2001
Udgivet: (2001)

Pesticide residues in food 2002: Evaluations: Joint meeting of the FAO panel of experts on pesticides residues in food and the environment and the WHO core assessment group on pesticides residues Rome, 16 - 25 September 2002
af: FAO
Udgivet: (2003)

Pesticide residues in food 2002: Evaluations: Joint meeting of the FAO panel of experts on pesticides residues in food and the environment and the WHO core assessment group on pesticides residues Rome, 16 - 25 September 2002
af: FAO
Udgivet: (2003)

Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed
Udgivet: (2002)

Chemical pesticide markets, health risks and residues /
af: Harris, Jeremy.
Udgivet: (2000)

Pesticide residues in food 2007 :
Udgivet: (2007)

Pesticide residues in food - 2007 :
Udgivet: (2008)

Draft: Environmental monitoring of pesticide residues - Guidelines for the SADC region
Udgivet: (1995)

California pesticide residue initiative :
Udgivet: (1990)

Analysis of pesticide residues on museum objects repatriated to the Hupa tribe of California /

Detection of pesticide residues on individual particles /
af: Whiteaker, Jeffrey R.

Seeking Agricultural Produce Free of Pesticide Residues :
Udgivet: (1998)

Pesticide residues report 2002 :
af: Khan, Shahamat U.
Udgivet: (2002)

Pesticides and non-target invertebrates
Udgivet: (1989)

The pesticide manual :
Udgivet: (1994)

Pesticides :
af: Ragsdale, Nancy N
Udgivet: (1999)

Safety in pesticide application
af: B J Johnson
Udgivet: (1979)

Optimising pesticide use
af: Wilson, Michael F.
Udgivet: (2003)

Pesticide chemistry :
Udgivet: (2007)

Pesticides: minimizing the risks
Udgivet: (1987)

Peasticide residues in food - 2001: Evaluation 2001
af: FAO
Udgivet: (2002)

Manual on development and use of FAO and WHO specifications for pesticides: Pesticide specifications
af: FAO
Udgivet: (2002)