Overriding the co-limiting import of carbon and energy into tuber amyloplasts increases the starch content and yield of transgenic potato plants /

Ítems similars

• Enzyme-aided investigation of the substituent distribution in cationic potato amylopectin starch /
• Nuclear magnetic Relaxation Studies of the Hydration Properties of Potato Starch and Muscle Protein Mixtures in Relation to Functionality
  per: Yakubu Phillip Iordoo
  Publicat: (1993)
• Saccharification and alcohol fermentation in starch solution of steam-exploded potato/
• Leader peptide efficiency correlates with signal recognition particle dependence in Saccharomyces cerevisiae /
• Translocation of aprotinin, a therapeutic protease inhibitor, into the thylakoid lumen of genetically engineered tobacco chloroplasts /
  per: Tissot, Ghislaine.