Effect of equi-molar dietary betaine and choline addition on performance, carcass quality and physiological parameters of pigs /

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Effect of equi-molar dietary betaine and choline addition on performance, carcass quality and physiological parameters of pigs /

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Bibliografiske detaljer
Andre forfattere:	Alaviuhkola, T., Kettunen, H., Peuranen, S., Siljander-Rasi, H., Simmins, P. H., Tiihonen, K., Virtanen, E.
Format:	Bài viết
Sprog:	English
Fag:	Betaine Choline Liver Pigs
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Lignende værker

Effects of dietary protein content and food intake on carcass characteristics and organ weights of growing Iberian pigs /

Synthesis of glycine betaine from exogenous choline in the moderately halophilic bacterium halomonas elongata /

Physical and chemical composition of the carcass of three different types of pigs grown from 25 to 115 kg live weight /

Effect of gender, terminal sire line and age at slaughter on performance, carcass characteristics and meat quality of heavy pigs /

Accuracy of prediction of percentage lean meat and authorization of carcass measurement instruments : Adverse effects of incorrect sampling of carcasses in pig classification /

Preslaufhter treatment of pigs
af: Geverink, Nicoline A.
Udgivet: (1970)

Architecture of a harmonized model of the growing pig for the determination of dietary net energy and protein requirements and of excretions into the environment (IMS Pig) /
af: Green, D. M.

Sensitivity to dietary lysine : Energy content in pigs divergently selected for components of efficient lean growth rate /

Modelling the effects of thermal environment and dietary composition on pig performance : Model logic and concepts /
af: Wellock, I. J.

Modelling the effects of thermal environment and dietary composition on pig performance : Model testing and evaluation /
af: Wellock, I. J.

Covalently immobilized choline oxidase and cholinesterases on a methacrylate copolymer for disposable membrane biosensors /

Thiết kế vector có vùng TI-DNA mang gen codA và một số cấu trúc hỗ trợ chọn lọc cây chuyển gen /
af: Bùi Thị Thu Hương.

Three transporters mediate uptake of glycine betaine and carnitine by listeria monocytogenes in response to hyperosmotic stress /
af: Angelidis, Apostolos S.

Role of the glycine betaine and carnitine transporters in adaptation of listeria monocytogenes to chill stress in defined medium /
af: Angelidis, Apostolos S.

The Genetics of the Pig (2nd Edition)
af: Rothschild, Max F, et al.
Udgivet: (2014)

Acetylcholine and choline amperometric enzyme sensors characterized in vitro and in vivo /
af: Mitchell, Kim M.

Ileal recovery of endogenous amino acids in pigs
af: Caine, William
Udgivet: (1969)

Physiological responses to divergent selection for daily food intake or lean growth rate in pigs /

Daily changes in antro-duodenal myoelectric activity in weaned pigs /

Transient accumulation of glycine betaine and dynamics of endogenous osmolytes in salt-stressed cultures of sinorhizobium meliloti /

Effect of cooking wheat and maize on the performance of newly weaned pigs /

The relationship between live weight and the intake of bulky foods in pigs /
af: Whittemore, E. C.

Khả năng chịu mặn của cây xoan ta chuyển gien codA mã hoá colin oxydaza sinh tổng hợp glyxin-betain /
af: Chu Hoàng Hà.

Tách dòng và biểu hiện gen pigC trong escherichia coli /
af: Đỗ Minh Trung.

Economic value of management information systems in pig farming
af: Verstegen, J. A. A. M
Udgivet: (1970)

Effect of cooking wheat and maize on the performance of newly weaned pigs 2. Level of dairy products and sequence of feeding /

The effect of choice feeding complete diets on the performance of weaned pigs /

Uptake of choline and its conversion to glycine betaine by bacteria in estuarine waters /
af: Kiene, Ronald P.

Influence of floor type and stocking density on leg weakness, osteochondrosis and claw disorders in slaughter pigs /
af: Jorgensen, B.

Diet selection by groups of pigs : Effect of a trained individual on the rate of learning about novel foods differing in protein content /

Body fat content, composition and distribution in Landrace and Iberian finishing pigs given ad libitum maize- and acorn-sorghum-maize-based diets /

Clinical and experrimental studies of alcoholic liver disease and liver fibrosis
af: Anne Bosma
Udgivet: (1991)

Detection of quantitative trait loci for locomotion and osteochondrosis-related traits in Large White 5 Meishan pigs /
af: Lee, G. J.

Radiology in disorder of the liver biliary tract and pancreas
af: Joe Ariyana
Udgivet: (1981)

Diseases of the liver; T1
Udgivet: (1993)

Diseases of the liver; T2
Udgivet: (1993)

Một số đặc điểm của bệnh viêm gan siêu vi
af: Nguyễn Hữu Chí
Udgivet: (1998)

Tìm hiểu viêm gan Vius B
af: Châu, Hữu Hầu
Udgivet: (2001)

Sống với bệnh viêm gan
af: Bùi, Xuân Dương
Udgivet: (2005)

Ultrastructural aspects of the liver and its disorders
af: Kyuichi Tanikawa
Udgivet: (1979)