A mathematical model of ethanol fermentation from cheese whey. II. Simulation and comparison with experimental data /

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Autore principale:	Wang, Chen-Jen.
Altri autori:	Bajpai, Rakesh K.
Natura:	Articolo
Lingua:	English
Soggetti:	Batch culture Chemostat Cybernetic model Simulations Transient
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Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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A mathematical model of ethanol fermentation from cheese whey. II. Simulation and comparison with experimental data /

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