Effects of ethanol and other alkanols on transport of acetic acid in saccharomyces cerevisiae /

Ítems similars

• Measurement of the effects of acetic acid and extracellular pH on intracellular pH of nonfermenting, individual saccharomyces cerevisiae cells by fluorescence microscopy /
  per: Guldfeldt, Lars Uhre.
• Ethanol tolerance in the yeast saccharomyces cerevisiae is dependent on cellular oleic acid content /
  per: You, Kyung Man.
• Transmembrane distribution of substrate and product during the bioreduction of acetophenone with resting cells of Saccharomyces cerevisiae /
  per: Zhao, Yujun.
• Influence of invertase activity and glycerol synthesis and retention on fermentation of media with a high sugar concentration by Saccharomyces cerevisiae /
  per: Myers, D. K.
• Expression of heteropolymeric ferritin improves iron storage in saccharomyces cerevisiae /