The contribution of caseins to the amino acid supply for lactococcus lactis depends on the type of cell envelope proteinase /

Những quyển sách tương tự

• Interaction between proteolytic strains of Lactococcus lactis influenced by different types of proteinase during growth in milk /
  Bỡi: Flambard, B.
• The effects of adding lactococcal proteinase on the growth rate of Lactococcus lactis in milk depend on the type of enzyme /
  Bỡi: Helinck, S.
• Specificity of milk peptide utilization by lactococcus lactis /
• Glutamate biosynthesis in lactococcus lactis subsp. lactis NCDO 2118 /
  Bỡi: Lapujade, P.
• Use of a genetically enhanced, pediocin-producing starter culture, lactococcus lactis subsp. lactis MM217, to control listeria monocytogenes in cheddar cheese /
  Bỡi: Buyong, Nurliza.