Enzymatic properties of a novel liquefying alpha-amylase from an alkaliphilic bacillus isolate and entire nucleotide and amino acid sequences /

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Enzymatic properties of a novel liquefying alpha-amylase from an alkaliphilic bacillus isolate and entire nucleotide and amino acid sequences /

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Tác giả khác:	Ara, Katsutoshi., Hagihara, Hiroshi., Hatada, Yuji., Igarashi, Kazuaki., Ito, Susumu., Kawai, Shuji., Kobayashi, Tohru., Ozaki, Katsuya., Saeki, Katsuhisa., Takaiwa, Mikio., Uemura, Takaaki.
Định dạng:	Bài viết
Ngôn ngữ:	English
Những chủ đề:	Alkalophily Bacillus Bacteria Enzyme Molecular cloning PH Purification Stability
Các nhãn:	Thêm thẻ Không có thẻ, Là người đầu tiên thẻ bản ghi này!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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