Enzymatic properties of a novel liquefying alpha-amylase from an alkaliphilic bacillus isolate and entire nucleotide and amino acid sequences /

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Enzymatic properties of a novel liquefying alpha-amylase from an alkaliphilic bacillus isolate and entire nucleotide and amino acid sequences /

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Bibliografski detalji
Daljnji autori:	Ara, Katsutoshi., Hagihara, Hiroshi., Hatada, Yuji., Igarashi, Kazuaki., Ito, Susumu., Kawai, Shuji., Kobayashi, Tohru., Ozaki, Katsuya., Saeki, Katsuhisa., Takaiwa, Mikio., Uemura, Takaaki.
Format:	Članak
Jezik:	English
Teme:	Alkalophily Bacillus Bacteria Enzyme Molecular cloning PH Purification Stability
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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