Heat killing of bacillus subtilis spores in water is not due to oxidative damage /
Αποθηκεύτηκε σε:
| Κύριος συγγραφέας: | Setlow, Barbara. |
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| Άλλοι συγγραφείς: | Setlow, Peter. |
| Μορφή: | Άρθρο |
| Γλώσσα: | English |
| Θέματα: | |
| Ετικέτες: |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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Παρόμοια τεκμήρια
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Kinetics of inactivation of Bacillus subtilis spores by continuous or intermittent ohmic and conventional heating /
ανά: Cho, Hyung-Yong. -
Kinetics of inactivation of Bacillus subtilis spores by continuous or intermittent ohmic and conventional heating /
ανά: Cho, Hyung-Yong. -
Occurrence of a highly heat-sensitive spore subpopulation of bacillus coagulans STCC 4522 and its conversion to a more heat-stable form /
ανά: Palop, A. -
Small, acid-soluble spore proteins of the alpha / beta type do not protect the DNA in bacillus subtilis spores against base alkylation /
ανά: Setlow, Barbara. -
Comparative study of pressure-induced germination of bacillus subtilis spores at low and high pressures /
ανά: Wuytack, Elke Y.