Inactivation of escherichia coli O157 :H7 in apple juice by irradiation /
Spremljeno u:
| Daljnji autori: | Boyd, G., Buchanan, R. L., Edelson, S. G., Snipes, K. |
|---|---|
| Format: | Članak |
| Jezik: | English |
| Teme: | |
| Oznake: |
Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!
|
| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
|---|
Similar Items
-
High-pressure inactivation and sublethal injury of pressure-resistant escherichia coli mutants in fruit juices /
od: Garcia-Graells, Cristina. - Role of capsular colanic acid in adhesion of uropathogenic escherichia coli /
- Concentration and prevalence of escherichia coli O157 in cattle feces at slaughter /
- Single-leaf resolution of the temporal population dynamics of aureobasidium pullulans on apple leaves /
- Detection of Escherichia coli O157 :H7 in the beef marketed in Malaysia /