Comparison of the thermostability properties of three acid phosphatases from molds : Aspergillus fumigatus phytase, A. niger phytase, A. niger pH 2.5 acid phosphatase /

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Comparison of the thermostability properties of three acid phosphatases from molds : Aspergillus fumigatus phytase, A. niger phytase, A. niger pH 2.5 acid phosphatase /

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Dettagli Bibliografici
Altri autori:	Gadient, Martin., Kohler, Josiane., Kusznir, Eric., Loon, Adolphus P. G. M. van., Muller, Francis., Pasamontes, Luis., Remy, Roland., Wyss, Markus.
Natura:	Articolo
Lingua:	English
Soggetti:	Acid phosphatase Aspergillus fumigatus Aspergillus niger Denaturation renaturation Granulation Thermal denaturation Thermal stability
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Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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