Thermostabilization of bacterial fructosyl-amino acid oxidase by directed evolution /

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Thermostabilization of bacterial fructosyl-amino acid oxidase by directed evolution /

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Hlavní autor:	Sakaue, Ryoichi.
Další autoři:	Kajiyama, Naoki.
Médium:	Článek
Jazyk:	English
Témata:	Amino acids Diabetes Evolution Membrane Mutants Productivity
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo otaguje tento záznam!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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