Thermostabilization of bacterial fructosyl-amino acid oxidase by directed evolution /

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Thermostabilization of bacterial fructosyl-amino acid oxidase by directed evolution /

محفوظ في:

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Sakaue, Ryoichi.
مؤلفون آخرون:	Kajiyama, Naoki.
التنسيق:	مقال
اللغة:	English
الموضوعات:	Amino acids Diabetes Evolution Membrane Mutants Productivity
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

مواد مشابهة

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