Origin of contamination and genetic diversity of escherichia coli in beef cattle /

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Origin of contamination and genetic diversity of escherichia coli in beef cattle /

محفوظ في:

التفاصيل البيبلوغرافية
مؤلفون آخرون:	Aslam, Mueen., Gill, Colin., Greer, Gordon., McMullen, Lynn., Nattress, Frances., Yost, Chris.
التنسيق:	مقال
اللغة:	English
الموضوعات:	Beef Contamination Diversity Escherichia coli
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

مواد مشابهة

Detection of Escherichia coli O157 :H7 in the beef marketed in Malaysia /

Concentration and prevalence of escherichia coli O157 in cattle feces at slaughter /

Improvement of the immunomagnetic separation method selective for escherichia coli O157 strains /
بواسطة: Tomoyasu, Takahiro.

Diversity, frequency, persistence of escherichia coli O157 strains from range cattle environments /

Storey's Guide to Raising Beef Cattle
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Beef cattle science handbook
بواسطة: Pope, L. S.
منشور في: (1988)

Nutrient requirements of beef cattle
منشور في: (1984)

Geographical variation in ribotype profiles of escherichia coli isolates from humans, swine, poultry, beef, dairy cattle in Florida /

Longitudinal study of escherichia coli O157 in a cattle finishing unit /

Influence of cold stress on the preliminary enrichment time needed for detection of enterohemorrhagic escherichia coli in ground beef by PCR /

Prevalence of escherichia coli O157 in cattle feeds in midwestern feedlots /

Prevalence and characteristics of eae-positive escherichia coli from healthy cattle in Japan /

Comparison of seven protocols to identify fecal contamination sources using escherichia coli /

Comparison of the BAX for screening/E. coli O157 :H7 method with conventional methods for detection of extremely low levels of escherichia coli O157 :H7 in ground beef /
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Genetic organization and molecular analysis of the EcoVIII restriction-modification system of escherichia coli E1585-68 and its comparison with isospecific homologs /
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Role of nonhost environments in the lifestyles of salmonella and escherichia coli /
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An automated fluorescent PCR method for detection of shiga toxin-producing escherichia coli in foods /

Association of enterohemorrhagic escherichia coli hemolysin with serotypes of shiga-like-toxin-producing escherichia coli of human and bovine origins /

Epidemiological relatedness and clonal types of natural populations of Escherichia coli strains producing Shiga toxins in separate populations of cattle and sheep /

Experimental Escherichia coli O157 : H7 carriage in calves /

A patch coating method for preparing biocatalytic films of Escherichia coli /

Genetic characterization of escherichia coli populations from host sources of fecal pollution by using DNA fingerprinting /
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Fed-batch fermentor synthesis of 3-dehydroshikimic acid using recombinant Escherichia coli /

Inactivation of escherichia coli O157 :H7 in apple juice by irradiation /

Statistical evaluation of bacterial source tracking data obtained by rep-PCR DNA fingerprinting of escherichia coli /

Characterization of escherichia coli O157 :H7 from downer and healthy dairy cattle in the upper Midwest region of the United States /

A simple filtration technique to detect enterohemorrhagic Escherichia coli O157 : H7 and its toxins in beef by multiplex PCR /

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Production of plant-specific flavanones by escherichia coli containing an artificial gene cluster /

DNA microarray analyses of the long-term adaptive response of escherichia coli to acetate and propionate /

Ubiquity and persistence of escherichia coli in a Midwestern coastal stream /

Oriented adhesion of escherichia coli to polystyrene particles /