Heat shock treatment increases the frequency of loss of an erythromycin resistance-encoding transposable element from the chromosome of lactobacillus crispatus CHCC3692 /
Đã lưu trong:
| Príomhúdar: | Stroman, Per. |
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| Údair Eile: | Muller, Christina C., Sorensen, Kim I. |
| Formáid: | Bài viết |
| Teanga: | English |
| Ábhair: | |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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Míreanna Comhchosúla
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Nonstationary flows and shock waves
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Application of the shsp gene, encoding a small heat shock protein, as a food-grade selection marker for lactic acid bacteria /
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New developments in the physical chemistry of shock compression /
le: Dlott, Dana D.