Detecting N-nitrosamines in drinking water at nanogram per liter levels using ammonia positive chemical ionization /

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Detecting N-nitrosamines in drinking water at nanogram per liter levels using ammonia positive chemical ionization /

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Bibliografski detalji
Daljnji autori:	Arend, Markus W., Charrois, Jeffrey W. A., Froese, Kenneth L., Hrudey, Steve E.
Format:	Članak
Jezik:	English
Teme:	Chemical analysis Chemical ionization Gas chromatography Mass spectrometry Organic compounds Sensitivity analysis Water quality
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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