Influence of water chlorination on the counting of bacteria with DAPI (4',6-diamidino-2-phenylindole) /

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Influence of water chlorination on the counting of bacteria with DAPI (4',6-diamidino-2-phenylindole) /

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Bibliografski detalji
Daljnji autori:	Block, J. C., Mathieu, L., Paquin, J. L., Saby, S., Sibille, I.
Format:	Članak
Jezik:	English
Teme:	Bacteria Chlorination Drinking water Drinking water treatment Enumeration Escherichia coli Fluorescence Fluorescence microscopy
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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