Influence of water chlorination on the counting of bacteria with DAPI (4',6-diamidino-2-phenylindole) /

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Influence of water chlorination on the counting of bacteria with DAPI (4',6-diamidino-2-phenylindole) /

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Détails bibliographiques
Autres auteurs:	Block, J. C., Mathieu, L., Paquin, J. L., Saby, S., Sibille, I.
Format:	Article
Langue:	English
Sujets:	Bacteria Chlorination Drinking water Drinking water treatment Enumeration Escherichia coli Fluorescence Fluorescence microscopy
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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