Production and purification of remazol brilliant blue R decolorizing peroxidase from the culture filtrate of pleurotus ostreatus /
Сохранить в:
| Главный автор: | Shin, K. |
|---|---|
| Другие авторы: | Kim, C., Oh, I. |
| Формат: | Статья |
| Язык: | English |
| Предметы: | |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|
| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
|---|
Схожие документы
- Mapping of genomic regions (quantitative trait loci) controlling production and quality in industrial cultures of the edible basidiomycete pleurotus ostreatus /
-
An unstructured mathematical model for growth of Pleurotus ostreatus on lignocellulosic material in solid-state fermentation systems /
по: Sarikaya, Ayda. - Identification, characterization, in situ detection of a fruit-body-specific hydrophobin of pleurotus ostreatus /
-
Enzymatic mechanisms involved in phenanthrene degradation by the white rot fungus pleurotus ostreatus /
по: Bezalel, L. - Transformation of industrial dyes by manganese peroxidases from bjerkandera adusta and pleurotus eryngii in a manganese-independent reaction /