Tách dòng và biểu hiện gen pigC trong escherichia coli /

Código QR (código de barras bidimensional)

Tách dòng và biểu hiện gen pigC trong escherichia coli /

Na minha lista:

Detalhes bibliográficos
Autor principal:	Đỗ Minh Trung.
Outros Autores:	Đỗ Hải Quỳnh., Đỗ Thị Tuyên., Nguyễn Duy Bắc., Nguyễn Thùy Dương., Trần Viết Tiến.
Formato:	Atigo
Idioma:	Vietnamese
Assuntos:	MAP MBC pigC Prodigiosin
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Registros relacionados

Tách dòng và biểu hiện gen pigC trong Escherichia Coli
por: Đỗ, Minh Trung, et al.
Publicado em: (2024)

Preslaufhter treatment of pigs
por: Geverink, Nicoline A.
Publicado em: (1970)

The Genetics of the Pig (2nd Edition)
por: Rothschild, Max F, et al.
Publicado em: (2014)

Ileal recovery of endogenous amino acids in pigs
por: Caine, William
Publicado em: (1969)

Daily changes in antro-duodenal myoelectric activity in weaned pigs /

Effect of cooking wheat and maize on the performance of newly weaned pigs /

Physical and chemical composition of the carcass of three different types of pigs grown from 25 to 115 kg live weight /

The relationship between live weight and the intake of bulky foods in pigs /
por: Whittemore, E. C.

Effect of equi-molar dietary betaine and choline addition on performance, carcass quality and physiological parameters of pigs /

Architecture of a harmonized model of the growing pig for the determination of dietary net energy and protein requirements and of excretions into the environment (IMS Pig) /
por: Green, D. M.

Sensitivity to dietary lysine : Energy content in pigs divergently selected for components of efficient lean growth rate /

Economic value of management information systems in pig farming
por: Verstegen, J. A. A. M
Publicado em: (1970)

Effect of cooking wheat and maize on the performance of newly weaned pigs 2. Level of dairy products and sequence of feeding /

The effect of choice feeding complete diets on the performance of weaned pigs /

Physiological responses to divergent selection for daily food intake or lean growth rate in pigs /

Modelling the effects of thermal environment and dietary composition on pig performance : Model logic and concepts /
por: Wellock, I. J.

Modelling the effects of thermal environment and dietary composition on pig performance : Model testing and evaluation /
por: Wellock, I. J.

Effects of dietary protein content and food intake on carcass characteristics and organ weights of growing Iberian pigs /

Effect of gender, terminal sire line and age at slaughter on performance, carcass characteristics and meat quality of heavy pigs /

Influence of floor type and stocking density on leg weakness, osteochondrosis and claw disorders in slaughter pigs /
por: Jorgensen, B.

Diet selection by groups of pigs : Effect of a trained individual on the rate of learning about novel foods differing in protein content /

Body fat content, composition and distribution in Landrace and Iberian finishing pigs given ad libitum maize- and acorn-sorghum-maize-based diets /

Accuracy of prediction of percentage lean meat and authorization of carcass measurement instruments : Adverse effects of incorrect sampling of carcasses in pig classification /

Detection of quantitative trait loci for locomotion and osteochondrosis-related traits in Large White 5 Meishan pigs /
por: Lee, G. J.

Workshop on forages for pigs and rabbits
Publicado em: (2007)

Rural income generation through improving crop-based pig production systems in Vietnam: Diagnostics, interventions, and dissemination
por: Dai, Peters

Mycotoxin fumonisin B1 increases intestinal colonization by pathogenic escherichia coli in pigs /

I know a wee piggy
por: Norman, Kim

Measurement of antimicrobial-resistant escherichia coli in pig feces with a hydrophobic grid membrane filter interpreter system /

The influence of diet on the development of swine dysentery upon experimental infection /

Trình bày bản đồ
por: TRẦN TRUNG HỒNG
Publicado em: (2001)

Effect of diets containing graded levels of low glucosinolate rapeseed press cake on reproductive organs and hormonal status in gilts and their female piglets /

Production and properties of bacteriocin-like inhibitory substances from the swine pathogen streptococcus suis serotype 2 /
por: Melancon, D.

Toward an Intelligent Maps Construction Framework: A Case-study of VKU Campus Map
por: Nguyen, Van Thanh Vinh, et al.
Publicado em: (2023)

Vitamin C ức chế quá trình apoptosis gây ra bởi fast trong tế bào tua thông qua biểu hiện gen c-FLIP /
por: Nguyễn Thị Xuân.

Basic geological mapping /
por: Barnes, J. W. (John Wykeham), 1921-
Publicado em: (1995)

Aqueous two-phase partitioning of milk proteins : Application to human protein C secreted in pig milk /
por: Cole, Kenneth D.

Philip's atlas of world history.
Publicado em: (1999)

Maps on file; T1
Publicado em: (1994)