The science of agriculture A biological approach

The Science of Agriculture: A Biological Approach, third Edition concentrates more on the "why" behind the industry. Topics include plant and animal systems, soils, cell functions, genetics, genetic engineering, plant and animal reproduction, entomology, the uses of biotechnology, and care...

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Bibliographic Details
Main Author: Herren, Ray V.
Other Authors: Ray V. Herren
Language:Undetermined
English
Published: Clifton Park, NY Thomson/Delmar Learning 2007
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Institutions: Trung tâm Học liệu Trường Đại học Trà Vinh