Naringinase from probiotic bacteria and its application in production of probiotic citrus juices: Doctoral Dissertation - Major: Food science

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Bibliografische gegevens
Hoofdauteur: Trần, Thị Mai Anh
Formaat: Luận văn
Taal:Undetermined
Gepubliceerd in: Szent istván university 2019
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Online toegang:https://opac.iuh.edu.vn/TraCuuTaiLieuSo2XemChiTiet.aspx?Id=111624
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Thư viện lưu trữ: Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh