Effect of Drying Temperature on Phenolic Antioxidants from Artichoke (Cynara scolymus L.) Leaves

समान संसाधन

• Effect of drying temperature on phenolic antioxidants from artichoke leaves
  द्वारा: Quang Anh Dinh, और अन्य
  प्रकाशित: (2022)
• Improved micropropagation efficiency of purple artichoke (Cynara scolymus L.) plantlet
  द्वारा: Hoang Thanh Tung, और अन्य
  प्रकाशित: (2023)
• Assessment of fungi and viruses in artichoke (Cynara scolymus L.) in Da Lat, Lam Dong province
  द्वारा: Hoang Thanh Tung, और अन्य
  प्रकाशित: (2022)
• Response Surface Optimization of Ethanolic Extraction of Antioxidants from Artichoke Leaves
  द्वारा: Uyen Thi Ngoc Ho, और अन्य
  प्रकाशित: (2022)
• Nhân giống In Vitro cây Artichoke (Cynara scolymus L.) sạch bệnh thông qua nuôi cấy đỉnh sinh trưởng
  द्वारा: Võ, Hà Tuyết Hạnh
  प्रकाशित: (2022)