Preference-based segmentation: A study of dish preferences among Vietnamese teenagers
The purpose of this paper is to evaluate the usefulness of prefer-ence-based segmentation in understanding food-related behavior among Vietnamese teenagers. A sample of 413 teenagers in second-ary and high schools in three different regions is used. Their prefer-ences for 36 common Vietnamese dishes...
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| Những tác giả chính: | , |
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| 格式: | Bài viết |
| 語言: | English |
| 出版: |
University of Economics Ho Chi Minh City
2023
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| 在線閱讀: | http://jabes.ueh.edu.vn/Home/SearchArticle?article_Id=3cd7c2f0-4b31-4dcd-a0b0-4857f6516514 https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/115547 |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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