Agronomic Characteristics, Anthocyanin Content, and Antioxidant Activity of Anthocynins Extracted from the Seeds of Black Rice Accessions

क्यूआर कोड

Agronomic Characteristics, Anthocyanin Content, and Antioxidant Activity of Anthocynins Extracted from the Seeds of Black Rice Accessions

में बचाया:

ग्रंथसूची विवरण
मुख्य लेखकों:	Phan, Thi Thuy, Nguyen, Quoc Trung, Do, Thi Huong
स्वरूप:	लेख
भाषा:	Vietnamese
प्रकाशित:	2024
विषय:	Vietnam Journal of Agricultural Sciences
ऑनलाइन पहुंच:	https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/211060
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Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

समान संसाधन

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