Magnetic Resonance Imaging in Food Science
This book presents a unified approach to food imaging by considering how MRI studies of foods undergoing processes such as drying, freezing, baking, extrusion, and freeze-drying can be modeled using mass and heat transport equations and how these mathematical models can be used in process design opt...
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John Wiley & Sons
2011
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oai:scholar.dlu.edu.vn:DLU123456789-252062011-09-01T03:01:37Z Magnetic Resonance Imaging in Food Science Hills, Brian Hóa học This book presents a unified approach to food imaging by considering how MRI studies of foods undergoing processes such as drying, freezing, baking, extrusion, and freeze-drying can be modeled using mass and heat transport equations and how these mathematical models can be used in process design optimization programs 2011-09-01T03:01:37Z 2011-09-01T03:01:37Z 1998 Book 0-471-17087-9 http://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25206 en application/rar John Wiley & Sons |
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Thư viện Trường Đại học Đà Lạt |
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Thư viện số |
language |
English |
topic |
Hóa học |
spellingShingle |
Hóa học Hills, Brian Magnetic Resonance Imaging in Food Science |
description |
This book presents a unified approach to food imaging by considering how MRI studies of foods undergoing processes such as drying, freezing, baking, extrusion, and freeze-drying can be modeled using mass and heat transport equations and how these mathematical models can be used in process design optimization programs |
format |
Book |
author |
Hills, Brian |
author_facet |
Hills, Brian |
author_sort |
Hills, Brian |
title |
Magnetic Resonance Imaging in Food Science |
title_short |
Magnetic Resonance Imaging in Food Science |
title_full |
Magnetic Resonance Imaging in Food Science |
title_fullStr |
Magnetic Resonance Imaging in Food Science |
title_full_unstemmed |
Magnetic Resonance Imaging in Food Science |
title_sort |
magnetic resonance imaging in food science |
publisher |
John Wiley & Sons |
publishDate |
2011 |
url |
http://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25206 |
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1757676397457833984 |