Food and vegetable processing - improving quality
This new book provides an authoritative survey of the latest research on improving the sensory, nutritional and functional qualities of fruit and vegetables whether as fresh or processed products for the consumer.
Đã lưu trong:
| Tác giả chính: | |
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| Định dạng: | Sách |
| Ngôn ngữ: | English |
| Được phát hành: |
Woodhead Publishing
2011
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| Những chủ đề: | |
| Truy cập trực tuyến: | http://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25515 |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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oai:scholar.dlu.edu.vn:DLU123456789-25515 |
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oai:scholar.dlu.edu.vn:DLU123456789-255152012-03-03T04:46:57Z Food and vegetable processing - improving quality Jongen, W. Hóa học This new book provides an authoritative survey of the latest research on improving the sensory, nutritional and functional qualities of fruit and vegetables whether as fresh or processed products for the consumer. 2011-09-09T07:57:06Z 2011-09-09T07:57:06Z 2002 Book 1 85573 548 2 1 85573 664 0 0-8493-1541-7 http://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25515 en application/pdf Woodhead Publishing |
| institution |
Thư viện Trường Đại học Đà Lạt |
| collection |
Thư viện số |
| language |
English |
| topic |
Hóa học |
| spellingShingle |
Hóa học Jongen, W. Food and vegetable processing - improving quality |
| description |
This new book provides an authoritative survey of the latest research on improving the sensory, nutritional and functional qualities of fruit and vegetables whether as fresh or processed products for the consumer. |
| format |
Book |
| author |
Jongen, W. |
| author_facet |
Jongen, W. |
| author_sort |
Jongen, W. |
| title |
Food and vegetable processing - improving quality |
| title_short |
Food and vegetable processing - improving quality |
| title_full |
Food and vegetable processing - improving quality |
| title_fullStr |
Food and vegetable processing - improving quality |
| title_full_unstemmed |
Food and vegetable processing - improving quality |
| title_sort |
food and vegetable processing - improving quality |
| publisher |
Woodhead Publishing |
| publishDate |
2011 |
| url |
http://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25515 |
| _version_ |
1757674049145667584 |