Handbook of nutraceuticals and functional foods

Scientific advances in this field have not only given us a better understanding of what is an optimal diet, but has allowed food and nutraceutical companies to market products with specific health claims, fortify existing foods, and even create new foods designed for a particular health benefit.Hand...

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Bibliografske podrobnosti
Glavni avtor: Wildman, Robert E. C.
Format: Knjiga
Jezik:English
Izdano: CRC Press LLC 2011
Teme:
Online dostop:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25605
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