Dietary Supplements for The Health and Quality of Cultured Fish
This book addresses current information on the effects of nonmacronutrients such as micronutrients and other efficacious substances from plants, animals and bacteria, with regard to quality and health of cultured fish. Reports of the nutritional merits of various substances are based on evidence...
שמור ב:
Những tác giả chính: | Nakagawa, Heisuke, Sato, Minoru, Gatlin III, Delbert M |
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פורמט: | ספר |
שפה: | English |
יצא לאור: |
CABI
2014
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נושאים: | |
גישה מקוונת: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/36431 |
תגים: |
הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
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Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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פריטים דומים
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Recommended dietary allowances
יצא לאור: (1980) - The response of fish to novel prey : Evidence that dietary conservatism is not restricted to birds /
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Protective effects of dietary antioxidants on proton total-body irradiation-mediated hematopoietic cell and animal survival /
מאת: . - The expression of dietary conservatism in solitary and shoaling 3-spined sticklebacks Gasterosteus aculeatus /
- Dietary carotenoid availability and reproductive effort influence the age-related decline in performance /