Dietary Supplements for
The Health and Quality
of Cultured Fish

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Dietary Supplements for The Health and Quality of Cultured Fish

This book addresses current information on the effects of nonmacronutrients such as micronutrients and other efficacious substances from plants, animals and bacteria, with regard to quality and health of cultured fish. Reports of the nutritional merits of various substances are based on evidence...

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書誌詳細
主要な著者:	Nakagawa, Heisuke, Sato, Minoru, Gatlin III, Delbert M
フォーマット:	図書
言語:	English
出版事項:	CABI 2014
主題:	Dietary Fish
オンライン･アクセス:	https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/36431
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Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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