Food Engineering Handbook

This book contains information obtained from authentic and highly regarded sources. Reasonable efforts have been made to publish reliable data and information, but the author and publisher cannot assume responsibility for the validity of all materials or the consequences of their use. The authors...

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Những tác giả chính:	Varzakas, Theodoros, Tzia, Constantina
Định dạng:	Sách
Ngôn ngữ:	English
Được phát hành:	CRC Press 2015
Những chủ đề:	Handbook Engineer
Truy cập trực tuyến:	https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/59324
Các nhãn:	Thêm thẻ Không có thẻ, Là người đầu tiên thẻ bản ghi này!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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spelling	oai:scholar.dlu.edu.vn:DLU123456789-593242023-11-11T06:35:48Z Food Engineering Handbook Varzakas, Theodoros Tzia, Constantina Handbook Engineer This book contains information obtained from authentic and highly regarded sources. Reasonable efforts have been made to publish reliable data and information, but the author and publisher cannot assume responsibility for the validity of all materials or the consequences of their use. The authors and publishers have attempted to trace the copyright holders of all material reproduced in this publication and apologize to copyright holders if permission to publish in this form has not been obtained. If any copyright material has not been acknowledged please write and let us know so we may rectify in any future reprint. 2015-12-07T02:54:52Z 2015-12-07T02:54:52Z 2015 Book 978-1-4822-6170-7 https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/59324 en application/pdf CRC Press
institution	Thư viện Trường Đại học Đà Lạt
collection	Thư viện số
language	English
topic	Handbook Engineer
spellingShingle	Handbook Engineer Varzakas, Theodoros Tzia, Constantina Food Engineering Handbook
description	This book contains information obtained from authentic and highly regarded sources. Reasonable efforts have been made to publish reliable data and information, but the author and publisher cannot assume responsibility for the validity of all materials or the consequences of their use. The authors and publishers have attempted to trace the copyright holders of all material reproduced in this publication and apologize to copyright holders if permission to publish in this form has not been obtained. If any copyright material has not been acknowledged please write and let us know so we may rectify in any future reprint.
format	Book
author	Varzakas, Theodoros Tzia, Constantina
author_facet	Varzakas, Theodoros Tzia, Constantina
author_sort	Varzakas, Theodoros
title	Food Engineering Handbook
title_short	Food Engineering Handbook
title_full	Food Engineering Handbook
title_fullStr	Food Engineering Handbook
title_full_unstemmed	Food Engineering Handbook
title_sort	food engineering handbook
publisher	CRC Press
publishDate	2015
url	https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/59324
_version_	1819779998002708480

Food Engineering Handbook

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