Food Engineering Handbook

This book contains information obtained from authentic and highly regarded sources. Reasonable efforts have been made to publish reliable data and information, but the author and publisher cannot assume responsibility for the validity of all materials or the consequences of their use. The authors...

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Những tác giả chính: Varzakas, Theodoros, Tzia, Constantina
Định dạng: Sách
Ngôn ngữ:English
Được phát hành: CRC Press 2015
Những chủ đề:
Truy cập trực tuyến:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/59324
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Thư viện lưu trữ: Thư viện Trường Đại học Đà Lạt
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spelling oai:scholar.dlu.edu.vn:DLU123456789-593242023-11-11T06:35:48Z Food Engineering Handbook Varzakas, Theodoros Tzia, Constantina Handbook Engineer This book contains information obtained from authentic and highly regarded sources. Reasonable efforts have been made to publish reliable data and information, but the author and publisher cannot assume responsibility for the validity of all materials or the consequences of their use. The authors and publishers have attempted to trace the copyright holders of all material reproduced in this publication and apologize to copyright holders if permission to publish in this form has not been obtained. If any copyright material has not been acknowledged please write and let us know so we may rectify in any future reprint. 2015-12-07T02:54:52Z 2015-12-07T02:54:52Z 2015 Book 978-1-4822-6170-7 https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/59324 en application/pdf CRC Press
institution Thư viện Trường Đại học Đà Lạt
collection Thư viện số
language English
topic Handbook
Engineer
spellingShingle Handbook
Engineer
Varzakas, Theodoros
Tzia, Constantina
Food Engineering Handbook
description This book contains information obtained from authentic and highly regarded sources. Reasonable efforts have been made to publish reliable data and information, but the author and publisher cannot assume responsibility for the validity of all materials or the consequences of their use. The authors and publishers have attempted to trace the copyright holders of all material reproduced in this publication and apologize to copyright holders if permission to publish in this form has not been obtained. If any copyright material has not been acknowledged please write and let us know so we may rectify in any future reprint.
format Book
author Varzakas, Theodoros
Tzia, Constantina
author_facet Varzakas, Theodoros
Tzia, Constantina
author_sort Varzakas, Theodoros
title Food Engineering Handbook
title_short Food Engineering Handbook
title_full Food Engineering Handbook
title_fullStr Food Engineering Handbook
title_full_unstemmed Food Engineering Handbook
title_sort food engineering handbook
publisher CRC Press
publishDate 2015
url https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/59324
_version_ 1782536605095952384