Food poisoning prevention /

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Food poisoning prevention /

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Détails bibliographiques
Auteur principal:	Merry, Greg.
Format:	Livre
Langue:	English
Publié:	South Melbourne : Macmillan Education Australia, 1997.
Édition:	2nd ed.
Sujets:	Food. Food poisoning > Australia > Prevention. Food handling. Food contamination > Australia > Prevention.
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Thư viện lưu trữ:	Mạng thư viện Đại học Đà Nẵng

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