Soy in health and disease prevention

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Soy in health and disease prevention

Perhaps the most authoritative book on the subject available in any language, Soy in Health and Disease Prevention presents the latest health and nutrition research and findings on soy products. Experts from Japan and other parts of the worldexplore the health benefits of the common soybean. The con...

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Bibliografiske detaljer
Hovedforfatter:	Sugano, Michihiro
Format:	Bog
Sprog:	Undetermined
Udgivet:	Boca Raton Taylor&Francis 2006
Fag:	Soyfoods Health aspects
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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