Highly recommended English for the hotel and catering industry : Teacher's book

This title is for younger trainees in the hospitality and catering industry.

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Detalles Bibliográficos
Autor principal: Stott, Trish
Formato: Libro
Lenguaje:Undetermined
Publicado: Oxford Oxford University Press 2004
Materias:
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
Descripción
Sumario:This title is for younger trainees in the hospitality and catering industry.