Highly recommended English for the hotel and catering industry : Teacher's book

This title is for younger trainees in the hospitality and catering industry.

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Bibliographic Details
Main Author: Stott, Trish
Format: Book
Language:Undetermined
Published: Oxford Oxford University Press 2004
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Institutions: Trung tâm Học liệu Trường Đại học Cần Thơ

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