Batch fermentation : Modeling, monitoring, and control
Offers valuable simulation and control strategies for batch fermentation applications in the food, pharmaceutical, and chemical industries. Enhanced by a corresponding website detailing the latest advances in the field, as well as valuable updates to the material. Provides approaches for determining...
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| Format: | Book |
| Language: | Undetermined |
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New York
Marcel Dekker
2003
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| Institutions: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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