Batch fermentation :

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Batch fermentation : Modeling, monitoring, and control

Offers valuable simulation and control strategies for batch fermentation applications in the food, pharmaceutical, and chemical industries. Enhanced by a corresponding website detailing the latest advances in the field, as well as valuable updates to the material. Provides approaches for determining...

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Chi tiết về thư mục
Tác giả chính:	Cinar, Ali
Định dạng:	Sách
Ngôn ngữ:	Undetermined
Được phát hành:	New York Marcel Dekker 2003
Những chủ đề:	Fermentation
Các nhãn:	Thêm thẻ Không có thẻ, Là người đầu tiên thẻ bản ghi này!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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Novel Food Fermentation Technologies
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