Drying and storage of cereal grains
Written primarily for students of agricultural engineering, this text covers a wide spectrum of drying and storing studies. Each chapter ends with exercises for the reader to complete
Đã lưu trong:
| Hovedforfatter: | Bala, B. K. |
|---|---|
| Format: | Bog |
| Sprog: | Undetermined |
| Udgivet: |
New Hampshire
Science
1997
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| Fag: | |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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Lignende værker
-
Cereal Grain mycotoxins, Fungi and Quality in Drying and Storage (Volume 26)
af: Chelkowski, J.
Udgivet: (1991) -
Cereal policies review 1994 - 1995
af: FAO
Udgivet: (1995) -
Cereals processing technology
Udgivet: (2001) -
Simple Chemical and Biological Methods Used at Purdue University to Evaluate Cereals for Protein Quality
Udgivet: (1975) -
Contrôle de la qualité des céréales et protéagineux: Gui pratique
Udgivet: (2001)