Managing frozen foods

Based on work with more than 30 industrial and academic organizations, including Nestle, Unilever, and Danone, Managing Frozen Foods provides a unique overview of the entire supply chain. Noting the key quality factors at each stage of production, distribution and retail sales of frozen food, this b...

Mô tả đầy đủ

Đã lưu trong:

Chi tiết về thư mục
Định dạng:	Sách
Ngôn ngữ:	Undetermined
Được phát hành:	Boca Raton, FL CRC Press 2000
Những chủ đề:	Frozen foods
Các nhãn:	Thêm thẻ Không có thẻ, Là người đầu tiên thẻ bản ghi này!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ


LEADER	01005nam a2200217Ia 4500
001	CTU_102482
008	210402s9999 xx 000 0 und d
020			\|c 172.51
082			\|a 664
082			\|b M266
245		0	\|a Managing frozen foods
245		0	\|c edited by Christopher J. Kennedy
260			\|a Boca Raton, FL
260			\|b CRC Press
260			\|c 2000
520			\|a Based on work with more than 30 industrial and academic organizations, including Nestle, Unilever, and Danone, Managing Frozen Foods provides a unique overview of the entire supply chain. Noting the key quality factors at each stage of production, distribution and retail sales of frozen food, this book will demonstrate why quality is a fundamental advantage in this multi-billion dollar industry
526			\|a Quá trình nhiệt độ thấp trong chế biến thực phẩm
526			\|b NN672
650			\|a Frozen foods
904			\|i Truc, H.Mai
980			\|a Trung tâm Học liệu Trường Đại học Cần Thơ

Managing frozen foods

Những quyển sách tương tự