Managing frozen foods

QR Kodea

Managing frozen foods

Based on work with more than 30 industrial and academic organizations, including Nestle, Unilever, and Danone, Managing Frozen Foods provides a unique overview of the entire supply chain. Noting the key quality factors at each stage of production, distribution and retail sales of frozen food, this b...

Deskribapen osoa

Gorde:

Xehetasun bibliografikoak
Formatua:	Liburua
Hizkuntza:	Undetermined
Argitaratua:	Boca Raton, FL CRC Press 2000
Gaiak:	Frozen foods
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Antzeko izenburuak

Quick frozen foods - 1981 Directory of Frozen Food Processors - Catalog
Argitaratua: (1981)

Handbook of frozen foods
Argitaratua: (2004)

Quick frozen foods
Argitaratua: (1978)

Western European markets for frozen foods
Argitaratua: (1969)

FAO argicultural services bulletin; N.19.2
nork: FAO
Argitaratua: (1984)

Lạnh đông rau quả xuất khẩu
nork: Trần Đức Ba
Argitaratua: (2000)

Kỹ thuật lạnh thực phẩm
nork: Nguyễn, Xuân Phương
Argitaratua: (2004)

Kỹ thuật lạnh thực phẩm
nork: Nguyễn, Xuân Phương
Argitaratua: (2006)

Kỹ thuật lạnh đông thực phẩm
nork: Trần Đức Ba
Argitaratua: (1984)

Công nghệ lạnh thực phẩm nhiệt đới
nork: Trần Đức Ba
Argitaratua: (1993)

Quantifying unfrozen water in frozen soil by high-field 2H NMR /

Freezing of fruits and vegetables :
nork: Barbosa-Cánovas, Gustavo V.
Argitaratua: (2005)

Managing frozen foods
nork: Kennedy, C.J.
Argitaratua: (2011)

Ứng dụng kỹ thuật mô hình hóa để kiểm soát đồng nhất nhiệt độ sản phẩm trong không gian ba chiều (3D) của kho bảo quản sản phẩm lạnh đông :
nork: Trần, Hồng Tâm
Argitaratua: (2011)

The freezing preservation of foods
Argitaratua: (1968)

The freezing preservation of foods
Argitaratua: (1968)

The Chemistry of Frozen Vegetables. 1st ed. 2017
nork: Steinka, Izabela, et al.
Argitaratua: (2020)

Handbook of frozen foods
nork: Hui, Y.H., et al.
Argitaratua: (2011)

Motility of colwellia psychrerythraea strain 34H at subzero temperatures /
nork: Junge, Karen.

Food and beverage management /
nork: Davis, Bernard.
Argitaratua: (1998)

Food and beverage management
nork: Food and beverage management
Argitaratua: (2023)

Food safety management in developing countries
Argitaratua: (2002)

Food composition data: Production, management and use
nork: H. Greenfield
Argitaratua: (2003)

Cost management for profitable food and beverage operations /
nork: Morrison, P. A. 1947-
Argitaratua: (1998)

Food and beverage management
nork: Davis, Bernard
Argitaratua: (2015)

Chế biến chả lụa an toàn, giàu dinh dưỡng và sự thay đổi chất lượng sản phẩm trong quá trình trữ đông :
nork: Chung, Thị Thanh Phượng
Argitaratua: (2010)

Food biotechnology
Argitaratua: (2006)

Food chemistry
nork: Belitz, H.D
Argitaratua: (2009)

Quality management systems for the food industry
nork: Andrew Bolton
Argitaratua: (1997)

Advances in food biochemistry
Argitaratua: (2010)

Fennema''s food chemistry
Argitaratua: (2017)

Food microbiology
nork: Frazier, W. C
Argitaratua: (1988)

Microorganisms and Fermentation of Traditional Foods
Argitaratua: (2015)

Marketing and agribusiness text N.2: Agricultural and food marketing management
nork: I M Crawford
Argitaratua: (1997)

Food solutions
Argitaratua: (2010)

Food materials science : principles and practice
Argitaratua: (2008)

Food packaging technology.
Argitaratua: (1996)

Food packaging technology.
Argitaratua: (1996)

Food safety
nork: Julie Miller Jones
Argitaratua: (1992)

Colour in food :
nork: MacDougall, Douglas B.
Argitaratua: (2002)