Le poisson dans la cuisine francaise; 520 recettes, 80 gravures en noir, 16 hors-texte en couleurs

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Le poisson dans la cuisine francaise; 520 recettes, 80 gravures en noir, 16 hors-texte en couleurs

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书目详细资料
主要作者:	H P Pellaprat
格式:	图书
语言:	Undetermined
出版:	Paris Flammarion 1954
主题:	cookery ( fish ),cookery, french,fish as food
标签:	添加标签没有标签, 成为第一个标记此记录!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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