How to prevent food poisoning : A practical guide to safe cooking, eating, and food handling
How to Prevent Food Poisoning gives you the facts, figures, and information you need to safeguard your family's health. From the many different causes and complications of food poisoning to workable guidelines that are practical and easy to follow, this unique guide gives you everything you nee...
Đã lưu trong:
| Príomhúdar: | Scott, Elizabeth |
|---|---|
| Formáid: | Leabhar |
| Teanga: | Undetermined |
| Foilsithe: |
New York
John Wiley
1998
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| Ábhair: | |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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Míreanna Comhchosúla
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Food poisoning prevention /
le: Merry, Greg.
Foilsithe: (1997) -
FAO/WHO guidance to governments on the application of HACCP in small/or less-developed food business
Foilsithe: (2006) -
Microbial food safety and preservation techniques
Foilsithe: (2014) -
WHO technical report series; N.849
le: OMS
Foilsithe: (1995) -
Principles of food sanitation
le: Marriott, Norman G.
Foilsithe: (1989)