Applied animal nutrition : Feeds and feeding

Bridging the gap between animal science and agronomy, Applied Animal Nutrition: Feeds and Feeding, third edition, enables the reader to learn and master the steps necessary to providing proper nutrition of all types. Feeds are discussed in their agronomic features, nutritive value, special propertie...

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Tác giả chính: Cheeke, Peter R.
Định dạng: Sách
Ngôn ngữ:Undetermined
Được phát hành: Harlow, England Pearson / Prentice Hall 2005
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
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245 0 |b Feeds and feeding 
245 0 |c Peter R. Cheeke 
260 |a Harlow, England 
260 |b Pearson / Prentice Hall 
260 |c 2005 
520 |a Bridging the gap between animal science and agronomy, Applied Animal Nutrition: Feeds and Feeding, third edition, enables the reader to learn and master the steps necessary to providing proper nutrition of all types. Feeds are discussed in their agronomic features, nutritive value, special properties, processing needs, suitability for particular kinds of livestock, the presence of deleterious or toxic factors, and any other considerations that relate to their utility as feeds. Features: *The latest information on BSE or Mad Cow disease *Completely revised to offer the most up-to-date research findings available *New material written by experts in specific nutrition fields, such as dairy cattle nutrition, swine nutrition, as well as companion animal nutrition and wild and exotic animal nutrition 
650 |a Animal feeding,Animal nutrition 
904 |i Minh 
980 |a Trung tâm Học liệu Trường Đại học Cần Thơ