Applied animal nutrition : Feeds and feeding
Bridging the gap between animal science and agronomy, Applied Animal Nutrition: Feeds and Feeding, third edition, enables the reader to learn and master the steps necessary to providing proper nutrition of all types. Feeds are discussed in their agronomic features, nutritive value, special propertie...
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| Autor principal: | Cheeke, Peter R. |
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| Formato: | Libro |
| Lenguaje: | Undetermined |
| Publicado: |
Harlow, England
Pearson / Prentice Hall
2005
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| Materias: | |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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