Fermented milks

Highly profitable and an important range of products within the dairy industry worldwide, the economic importance of fermented milks continues to grow. Technological developments have led to a wider range of products and increased popularity with consumers. In the second book to feature in the SDT s...

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Bibliografiske detaljer
Format: Bog
Sprog:Undetermined
Udgivet: Oxford ; Ames, Iowa Blackwell Science/SDT 2006
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