Fennema's food chemistry
Substantially updated to reflect current research and containing a new chapter on the impact of biotechnology on food supply and quality, this is the first edition to honor the original editor by including his name in the title. This edition continues in the tradition of identifying bioactive agents...
שמור ב:
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| פורמט: | ספר |
| שפה: | Undetermined |
| יצא לאור: |
Boca Raton
CRC Press/Taylor & Francis
2008.
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הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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