Principles of food toxicology
Combining theory and applications with examples of food-related poisons and poisonings from around the world, Püssa (food toxicology, Estonian University of Life Sciences, Estonia) introduces general and food-specific principles of toxicology at the molecular, cellular, and organism level, emphasiz...
保存先:
| 第一著者: | Pussa, Tõnu |
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| フォーマット: | 図書 |
| 言語: | Undetermined |
| 出版事項: |
Boca Raton
CRC Press
2008
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| 主題: | |
| タグ: |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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