Physiology and biochemistry of seeds in relation to germination
Contents: Introduction; the structure of seeds and their food reserves; the legacy of seed maturation; biochemistry of germination and growth; mobilization of reserves.
में बचाया:
| मुख्य लेखक: | |
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| स्वरूप: | पुस्तक |
| भाषा: | Undetermined |
| प्रकाशित: |
New York
Springer-Verlag
1983
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| विषय: | |
| टैग : |
टैग जोड़ें
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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