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Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives : 68th meeting 2007.

This document contains food additive specifications monographs, analytical methods and other information, prepared at the sixty-eight meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which was held in Geneva, Switzerland, from 19 to 28 June 2007. The specifications monographs...

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Bibliographic Details
Corporate Authors: Joint FAO/WHO Expert Committee on Food Additives., Meeting
Format: Book
Language:Undetermined
Published: Rome, Italy FAO 2007
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Institutions: Trung tâm Học liệu Trường Đại học Cần Thơ