Interim report on Campylobacter

This book reviews Campylobacter infection in humans and animals ans sets out interim advice on the measures which may be taken to reduce the incidence of campylobacteriosis

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Détails bibliographiques
Auteur principal: Advisory Committee on the Microbiological Safety of Food
Format: Livre
Langue:Undetermined
Publié: London HMSO 1993
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
Description
Résumé:This book reviews Campylobacter infection in humans and animals ans sets out interim advice on the measures which may be taken to reduce the incidence of campylobacteriosis