Interim report on Campylobacter

This book reviews Campylobacter infection in humans and animals ans sets out interim advice on the measures which may be taken to reduce the incidence of campylobacteriosis

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Bibliographic Details
Main Author: Advisory Committee on the Microbiological Safety of Food
Format: Book
Language:Undetermined
Published: London HMSO 1993
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Institutions: Trung tâm Học liệu Trường Đại học Cần Thơ

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