Interim report on Campylobacter
This book reviews Campylobacter infection in humans and animals ans sets out interim advice on the measures which may be taken to reduce the incidence of campylobacteriosis
সংরক্ষণ করুন:
| প্রধান লেখক: | Advisory Committee on the Microbiological Safety of Food |
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| বিন্যাস: | গ্রন্থ |
| ভাষা: | Undetermined |
| প্রকাশিত: |
London
HMSO
1993
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| বিষয়গুলি: | |
| ট্যাগগুলো: |
ট্যাগ যুক্ত করুন
কোনো ট্যাগ নেই, প্রথমজন হিসাবে ট্যাগ করুন!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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অনুরূপ উপাদানগুলি
- In vivo tracking of campylobacter jejuni by using a novel recombinant expressing green fluorescent protein /
- Detection and typing of campylobacter jejuni and campylobacter coli and analysis of indicator organisms in three waterborne outbreaks in Finland /
- A real-time PCR assay for the detection of campylobacter jejuni in foods after enrichment culture /
- Multilocus sequence typing for comparison of veterinary and human isolates of campylobacter jejuni /
- Application of host-specific bacteriophages to the surface of chicken skin leads to a reduction in recovery of campylobacter jejuni /