Handbook of mariculture

This extensively revised and updated Second Edition focuses on growout systems that have contributed to the production success of shrimp farms and systems worldwide. Topics covered include methods for the culture and preparation of algae, rotifers, Artemia, and other foodstuffs for use in crustacean...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijä: McVey, James P.
Aineistotyyppi: Kirja
Kieli:Undetermined
Julkaistu: Boca Raton, Florida CRC 2000
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